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loaded taco salad casserole

LindaLou504 avatar
Recipe by
Linda Robin
@LindaLou504
New Orleans, LA

A hearty meal of Mexican flavors in one dish. A taco in a pot.

►
yield 6 -8
prep time 10 Min
cook time 15 Min
method Stove Top

Ingredients For loaded taco salad casserole

  • 1 - 9.75 oz
    bag of nacho cheese dorito's, crushed
  • 1
    lettuce head, shredded
  • 3 md
    tomatoes, chopped
  • 1 md
    onion, finely chopped
  • 1 lb
    ground beef
  • 1 pkg
    taco seasoning mix
  • 1 1/2 c
    grated mexican-style cheese
  • 6 1/2 oz
    can chopped mushrooms
  • 1 small can
    black olives
  • sour cream (optional)

How To Make loaded taco salad casserole

  • 1
    Gather and prepare your ingredients.
  • 2
    Brown ground meat in large saute pan.
  • 3
    Add onions, mushrooms, black olives and taco seasonings to the ground meat. Let cook until well done.
  • 4
    In large baking pan, add the lettuce, tomatoes and Dorito's.
  • 5
    Pour ground meat mixture in with lettuce, tomatoes and Dorito's and mix well.
  • 6
    Add cheese and mix well.
  • 7
    Add to 350° oven until cheese melts.
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