beef barbacoa

Name: Beef Barbacoa
Prep time: 5 min
Cook time: 10 h 30 min
Cuisine: Mexican
Ingredients: 4 pound(s) beef roast; 1 onion diced; 1 cup(s) beef broth; 3 tablespoon(s) apple cider vinegar; juice of 1 lime; 3 chipotle pepper in adobo diced; 5 clove(s) garlic minced; 1 tablespoon(s) cumin; 1 teaspoon(s) mexican oregano; 3 bay leaves; 1/4 teaspoon(s) ground cloves; salt and pepper to taste

review

Recipe by

barbara lentz

@blentz8

beulah, MI

Super good Barbacoa for tacos.

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yield serving(s)

prep time 5 Min

cook time 10 Hr 30 Min

method Slow Cooker Crock Pot

Ingredients For beef barbacoa

4 lb

beef roast
1

onion diced
1 c

beef broth
3 Tbsp

apple cider vinegar
juice of 1 lime
3

chipotle pepper in adobo diced
5 clove

garlic minced
1 Tbsp

cumin
1 tsp

mexican oregano
3

bay leaves
1/4 tsp

ground cloves
salt and pepper to taste

How To Make beef barbacoa

1
Place all ingredients in slow cooker. Cook on low for 10 hours. Remove bay leaves. Shred the beef taste and adjust for salt and pepper. Let sit back in juice for 30 minutes.

2
Serve with tortillas and toppings of choice.
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beef barbacoa

Ingredients For beef barbacoa

How To Make beef barbacoa

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