meatloaf

Name: Meatloaf
Prep time: 20 min
Cook time: 30 min
Yield: 2
Cuisine: American
Ingredients: 3/4 pound(s) ground beef; 4 1/2 tablespoon(s) oats; 0.5 small onion; 0.5 large egg; 3 tablespoon(s) milk; 1/8 teaspoon(s) garlic powder; 0.75 teaspoon(s) salt; 0.33 basil, dried; 3 pinch(es) pepper; 3 pinch(es) celery seed; 3 tablespoon(s) parmesan cheese

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Recipe by

Elizabeth Robbins

@olizajane1-6163

Yum

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yield 2 serving(s)

prep time 20 Min

cook time 30 Min

method Bake

Ingredients For meatloaf

3/4 lb

ground beef
4 1/2 Tbsp

oats
0.5 sm

onion
0.5 lg

egg
3 Tbsp

milk
1/8 tsp

garlic powder
0.75 tsp

salt
0.33

basil, dried
3 pinch

pepper
3 pinch

celery seed
3 Tbsp

parmesan cheese

How To Make meatloaf

1
1. Preheat oven to 350.

2
Soak oats in the milk and set aside. meanwhile add the rest of the ingredients to a stainless steel bowl.
3
Add the oats and milk to the stainless steel bowl and mix.
4
Form into a meatloaf and Cook for one hour
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meatloaf

Ingredients For meatloaf

How To Make meatloaf

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