squash stir-fry

Ingredients For squash stir-fry

• 3 md

  yellow squash, sliced
• 3 md

  zucchini, sliced
• 1/4 c

  green bell pepper, diced
• 2 sm

  tomatoes, diced
• 1/2 tsp

  dried oregano
• 1 tsp

  dried parsley
• 1/4 tsp

  garlic powder
• 1/2 tsp

  dried thyme
• salt, to taste
• black pepper, to taste
• 2 Tbsp

  extra virgin olive oil
• 1/2 c

  chicken broth
• 1 Tbsp

  corn starch, optional
• 1 tsp

  water